Looking for a healthy yet delicious morning muffin to grab and go? Well, you don’t need to look further than these Apple Oatmeal Breakfast Muffins. We’re taking full advantage of apple season with these beauty muffins! They are perfectly sweet, cozy and comforting, and apple rich. There’s only 10 ingredients required to make these warm…
Introducing The BEST Vegan and Gluten-free Chocolate Chip Banana Bread you’ve ever tasted! And best of all, it’s so easy to make. Truly, this banana bread is everything you want in a homemade baked good. It’s moist, pillowy, and perfectly sweet with delicious chocolate chunks. If you thought it weren’t possible to make a banana…
Stuffed Sweet Potato with White Bean and Guacamole. Healthy vegan comfort food at its finest. Simple ingredients for a flavour rich dish.
Say hello to the best flourless chocolate chip cookies you’ve ever tasted! This recipe is vegan and gluten-free and uses 1 bowl to make. Does it get any better? The flourless chocolate chip cookies are moist and decadent, with melty semi-sweet chocolate chunks, and a deliciously soft texture. I make these cookies all the time,…
This vegan and gluten-free carrot cake is sweet and moist. Served with a cashew cream frosting it’s a crowd pleasing recipe for vegan and non-vegan eaters.
Vegan Lemon Almond Cake. Moist, lemony, nutty, and light. The perfect blend of sweet and citrus. Topped with a classic lemon buttercream frosting.
Vegan Banana Bread and Chocolate Chip Muffins! Deliciously moist, spongy and sweet vegan muffins that will melt your soul This is a classic banana bread muffin that every needs on hands. You can use this recipe to make muffins or a banana loaf.
Healthy, light and fluffy raspberry oat muffins. Made by baking oats and chia, sweetened with maple syrup. Perfect breakfast to-go, or healthy snack.
The only Vegan Shortbread Cookie recipe you’ll ever need. They are perfectly sweet and crunchy with a buttery interior. Topped with a classic sugar frosting.
These Vegan Raspberry Almond Linzer Cookies are perfectly sweet vegan shortbreads, sandwiched between raspberry chia jam.