Curried Butternut Squash and Sweet Potato Soup

Hi guys! Today I’m sharing an ultra cozy soup recipe with ya! Curried Butternut Squash and Sweet Potato Soup. It’s rich, creamy, thick and velvety, and full of curry flavour. I’ve topped with roasted peanuts and crunchy kale chips for garnish, which adds another level of gourmet to this cozy bowl. Enjoy this soup for lunch or a light dinner. And serve as the starter for your next Holiday gathering.

In fact, I did exactly that and served this soup at our Canadian Thanksgiving with my in-laws. And it was a huge hit! One thing I love about soup recipes is that vegan or not, everyone gets on board with a warming veg soup.

What’s more is that this soup makes for a great meal-prep recipe to feed you through the week. Reheat for lunches, or prep in advance of your holiday gathering so you’re not so stressed on the big day.

Now, let me tell you exactly how to make this Curried Butternut Squash and Sweet Potato Soup, so that you can be slurping up this cozy bowl in no time.

curried butternut squash and sweet potato soup

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