Here’s a healthy holiday recipe for you: Gingerbread Chia Pudding! Enjoy for breakfast or snack time for a light, healthy, gluten-free, and sweet vegan treat that will certainly put you in the Christmas spirit. This one is dead easy to make, which is why I’ve labeled it newbie cook approved, and it can be prepared…
Chocolate Mocha Chia Pudding! This chia pudding makes a lovely breakfast or afternoon snack. Made with chia, almond milk, cocoa powder and espresso.
This coconut chia pudding is giving off all the tropical vibes! Certainly it’s making me reconsider spending my Monday at the beach vs. seated at my desktop. Whose with me? But when we can’t take any more vacay from work, this Coconut Chia Pudding makes Monday all the more palatable. Made by mixing chia seeds with coconut yogurt, coconut water and a bit of maple syrup it’s yet another delicious chia pudding recipe to have you glowing as bright as this bowl.
This Matcha Chia Pudding is so lush and comforting. The matcha brings such a beautiful flavour to the traditional chia pudd. It’s smooth, aromatic and zen; a matcha made in heaven if you ask me. And topped with banana and kiwi is a beautiful pairing. Chia pudding will always be a go-to breaky for me because it’s so easy to make, it’s nutrient rich, and good for digestion.